Ever wondered why caviar costs a fortune? From the meticulous farming process to the fine dining experience, this video takes you on a journey from sturgeon farms to the most exclusive restaurants!

Considering its market and potential for export value, the Department of Livestock under the Ministry of Agriculture and Forests initiated the Bhutan Sturgeon Farm at Harachhu in Athang, Wangdue. The ...

The prefectural government has conducted research since 2018 to find efficient ways to farm sturgeon at its fisheries experiment station. In fiscal 2022, prefectural officials joined hands with ...

Sturgeon is also farmed, particularly for its roe, and farmed sturgeon fillets are more readily available than wild ones. Sturgeon is also occasionally available smoked. Whole sturgeon ...

It is that heavily regulated. That's why today, the majority of caviar comes from sturgeon farms. Deborah Keane: Little did I know that by 2011, all wild caviar would become illegal on the planet.

In October, Tsar Nicoulai acquired Sterling Caviar when the latter allegedly fell $23 million into debt, officially making Tsar Nicoulai the oldest and biggest sturgeon farm in the country.