Types of sushi offered include Temaki, Onigari and California roll and other Western-style sushi, Temari, Maki, Gunkan, Nigiri and Inari. While technically not sushi, some outlets also serve bento.

In addition to sushi, Kyoto-Senryo serves “hassun” appetizers, sashimi, steamed meals, grilled dishes and other specialties, each carefully selected in “omakase” style as recommended by ...

The next issue of West Coast Table will soon be in your inbox. Chef and owner Leon Yukawa worked in Omakase-style sushi restaurants in Seattle before honing his skills further in Japan ...