High-fructose corn syrup, prevalent in many processed foods, is a simple carbohydrate that offers minimal nutritional value and contributes to obesity ...

Dozens of Thai firms grappling with US$60 million losses from China's ban on sugar syrup have stopped production, an industry body said, following unsuccessful negotiation attempts by the Southeast ...

The Pacific Northwest’s first maple sugaring collective offers a taste what local maple syrup tastes like and classes on how ...

Invert sugar is a mixture of glucose and fructose produced when sucrose breaks down. Learn its culinary benefits, uses, and ...

The government said a substantial amount of khandsari or raw sugar is being produced in the country. Data showed that out of ...