And, in summer, we make a raw, shaved zucchini salad with a simple dressing. If you want to toss together your own vegetable salad, find these recipes and more through Food & Wine's guide.

This Hairy Bikers' vegetable soup makes a wonderful light dinner in the summer time with some good-quality bread – the drizzle of homemade basil oil adds a hit of Mediterranean flavour.

But for now, we’re focusing on summer ready dishes that are best enjoyed outside ... into ribbons on a mandolin or with a ‘y’-shaped vegetable peeler, being careful of your hands.

If you grow your own herbs – even in a windowbox – use them for this light and fresh-tasting summer vegetable strudel. Just be sure to include chives or spring onions for a touch of onion ...

Root vegetables are the unsung heroes of the kitchen, offering earthy flavors, hearty textures, and endless versatility.

Even though rhubarb is a vegetable, and a rather tart one at that ... With its nice sweet and sour taste rhubarb cake is a great choice for a summer dessert dish.

Let stand until the vegetables soften, 30 minutes. Drain. 2. In a glass bowl, mix the remaining vinegar, sugar and garlic. Microwave at high power for about 30 seconds, until the sugar is dissolved.

Make the dressing: In a large bowl, whisk the vinegar, lemon juice, garlic, ¼ cup olive oil and chile flakes to combine. Season with salt and pepper to taste. Add the olives, shallot or onion ...

Summer fruits and vegetables like tomatoes, blueberries, and peaches are packed with essential vitamins, minerals, and antioxidants that support heart health. Opting for locally grown produce can ...