These tasty individual tarts are brilliant for a quick ... over both sides of each rectangle. Space the pastry out on the baking trays. To make a crust, use a sharp knife to draw a border 1cm ...

This recipe is the perfect super simple pie crust that can be used however you ... Add the cold butter and using a fork or ...

Making your own sweet shortcrust pastry is so satisfying, and results in a tastier pie. Give yourself enough ... and pulse briefly to mix to a rough dough. If making the pastry by hand, put ...

The cornmeal pastry recipe here makes enough for one 10-inch tart shell or 6 individual crusts ... 1/8-inch thick. Wrap the dough around the rolling pin and fit it into a 10-inch fluted tart ...

The best pie crusts are buttery, tender and flaky — all possible by learning just a few simple tricks. The best flaky pastry is made with a vodka pie crust recipe. But why put vodka in pie crust?

Try this wholesome vegan cherry pie for Easter weekend. It's warm, tangy, and spiced perfectly for a warming dessert shared with family.

buttery pie crust also pairs extremely well with savory ingredients. Pies are a great way to make a one-dish dinner that can feed a crowd. From a classic chicken pot pie to a mouth-watering quiche ...

This summer tart makes the most of fresh-from-the garden tomatoes and a flavoursome pastry that can be used for any quick lunch tart or pie. A simple tart filling like this relies on beautifully ...

5. Using a dough scraper, gather up the mixture into a pile. 6. Then, pound it with the rolling pin. 7. Repeat the process three or four times, just until the mixture looks dry and flaky.

you could just use regular home-made or store-bought shortcrust pastry. The filling has also been made much healthier by using yoghurt, instead of cream. Serve this tart with a salad of rocket ...