Those barrels were dumped and then filled with fresh still-strength tequila and aged for another four months. These two batches of cream sherry cask-aged tequila were then blended. To balance the ...

Don Julio followed up its Buchanan Scotch cask-finished tequila with this reposado ... This Irish single malt was double-matured, first in sherry casks and then in peat-charred barrels for ...