To be strictly Thai you should leave out the watercress ... crunch so an apple is a fine substitute. Lightly season the chicken breasts and saute them in 2 tbs groundnut oil until cooked through.

Cook chicken with a little water. Stir till chicken is cooked. 2. In a bowl combine chicken, fish sauce, palm sugar, lime juice, ground roasted rice, green onions, coriander leaves, shallots, ground ...

These Thai recipes from chef John Chantarasak ... John’s sweetheart cabbage, roast chicken and chilli jam salad is the perfect way to use up leftovers from your weekend roast.

I know it is so simple to buy the already minced up chicken but the problem is you do not know what you are getting and it often has loads of fat and a bit of gristle in it. Buy your own and then ...

The Thai dish of som tam, or green papaya salad, is wonderfully refreshing ... or by serving it as a side dish to Thai grilled chicken with nam jim jaew dipping sauce. Som tam should be made ...