Making Thai shrimp spring rolls with a creamy peanut sauce is easier than you might think. I’ll guide you through a step-by-step process to create this appetizing dish that you can enjoy as an ...

The tamarind sauce can be refrigerated for up to 1 week. Notes: The tamarind concentrate, palm sugar, shrimp paste, chile powder, dried shrimp and preserved sweet radish (also sold as sweet-salty ...

In the vast sea of shrimp recipes, it can be a challenge to know which ones to try. Shrimp tacos can be prepared a million ...

The shrimp are fried in Thai tempura flour ... Crumble the palm sugar into a bowl, add the fish sauce and lime juice and stir until the sugar dissolves. Taste the mixture and adjust the seasonings ...

There’s the Mama Tom Yum, a ramen noodle soup with crispy pork belly, shrimp, squid, jumbo lump crab, and egg yolks; and the marinated raw blue crab with lime juice, fish sauce, and Thai chiles.