Rinse shrimp under cold water. In a large stock pot on medium high heat, melt butter and cook shrimp until pink, stirring frequently, about 2 minutes. Remove from pot and set aside. Add to pot ...

Soup is one of the easiest ways to prepare seafood—shrimp, squid, clams and mussels all simmer together in a flavorful broth, perfect for any time of year. One of our favorite seafood soups is a ...

Reduce heat to low and add the raw shrimp, and continue to ... taste with salt and pepper. Serve soup and garnish with thinly sliced scallions and fresh Thai basil leaves. For the full post ...

Thai Sweet Potato Soup Recipe: This soup combines wholesome sweet potatoes with creamy coconut milk and classic Thai flavours. This delicious broth is perfect for a light evening meal and is extremely ...

Songkran is celebrated from Sunday 13th April – Tuesday 15th April and Slurp Thai’s new menu (launching on April 8th) is ...

Typically made with rice noodles, shrimp, peanuts ... Shrimps: Medium size, will work best with this pad Thai soup recipe.