None of your Easter guests will believe that this three-layer cake is homemade. They’re really going to think you ordered it from your local bakery and then are trying to pass it off as your own.

"This food processor cake is moist and tender. Before serving, the cake is brushed with whiskey-laced syrup, then covered with jam-flavored fruit, and served with sour cream or creme fraîche. To make ...

"This food processor cake is moist and tender. Before serving, the cake is brushed with whiskey-laced syrup, then covered with jam-flavored fruit, and served with sour cream or creme fraîche. To make ...

Made of three distinct cake layers, one tinted with freeze-dried strawberries, one with cocoa powder, and one left plain, the layers create a kaleidoscope of flavors reminiscent of Neapolitan ice ...

and the real life of the party—standing tall amongst the glazed ham and creamy scalloped potatoes—is our decadent layer cakes. (Because the higher the cake, the closer to heaven.) Springtime ...