Claudia Romeo: We're in Edinburgh, Scotland, and we're about to visit Macsween, a third-generation family-run haggis producer. What we're about to see is traditional haggis, which is encased in ...
Traditional haggis was banned by the US authorities in 1971 after they ruled food containing offal - sheep lung - was unfit ...
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Scots offered £5,000 to make healthy reinvention of HAGGISFurther businesses to receive support include haggis firm Macsween of Edinburgh and Ayrshire-based Brownings the Bakers, makers of the Kilmarnock Pie. Joanne Burns, FDF Scotland's reformulation ...
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