Because fish eggs, or roe, are widely coveted and enjoyed in a variety of dishes, it's important to understand the ...

If you've run across the Bethenny Frankel chicken salad or bagel trend, chances are good that you've also heard of tobiko, the tiny fish eggs that Frankel loves to add to so many things.

The "four eggs" in this recipe are mentaiko (spicy cod roe), Chinese toasted shrimp roe, tobiko (flying fish) roe and poached chicken eggs. Kewpie mayonnaise is from Japan and comes in squeeze ...