Roasted Garlic and Tomato Focaccia features a soft and chewy crust with a flavorful topping of roasted garlic cloves and tangy cherry tomatoes, creating a delightful contrast of textures and tastes.

Top with mushrooms and tomatoes. Sprinkle with remaining 1/4 cup cheese. 3. Bake 15 to 20 minutes or until cheese is melted and bread is hot. Sprinkle with basil. Tip: Look for focaccia ...

Focaccia or garlic bread is ideal served alongside for dipping, if you like. If your tomatoes are a little acidic and need a little sweetening, add 1 teaspoon of honey or a pinch of caster sugar ...

We are sharing his perfected and versatile focaccia recipe. Garlic ... Some garlic cloves are used up when we start making tomato sauce on top of our woodstove, using our remaining onions and ...

Using bell peppers, onions, tomatoes, spinach ... Ahead, we’ve got four focaccia recipes, courtesy of top bakers, bakeries and restaurants: Joanna Gaines’ classic sea salt-and-rosemary ...

We are all familiar with focaccia genovese, focaccia di Recco, schiacciata from Tuscany and focaccia barese, but have you ...

While there's nothing wrong with a plain loaf, when making focaccia at home, there are a number of ways to upgrade your toppings for this bread.

Sicilian pizza, or sfincione, is a deep, soft, dimpled focaccia with a generous topping of tomato, onion and anchovies. You will need a 40x32cm/16x12½in baking tray to make this recipe.