Don’t look to an Italian grandmother for an old-world pasta primavera, said Peter Meehan ... Score a small X on bottom of tomatoes and drop them into a pot of simmering water for 20 seconds.

Toss together the pasta, broccoli, peas, bell pepper, tomatoes, and scallions in a large bowl. Add the sauce and toss again. This salad will keep for up to 2 days in the refrigerator. Because the ...

Whether you’re using cherry tomatoes and zucchini in the summer or swapping in fresh asparagus and green beans in the spring, ...