Dahiwali Toor Dal Recipe: This is a very tasty dal recipe which is perfect to make for lunch or dinner. Tomato and curd give a tangy twist to the dal. You can pair this dal with piping hot jeera rice.

Sambar is a soul-satisfying South Indian dish that combines the goodness of lentils, vegetables, and aromatic spices in a ...

This simple dish is packed with nutrients. Image Credit: iStock Unlike many other toor dal dishes, dalitoy typically does not contain onion or garlic. It can be made using just a handful of basic ...

Tangy, flavourful and packing a punch — there's nothing quite like Andhra cuisine! Let this Nagarjuna style Palak Pappu ...

Several lentils like Toor Dal, Moong Dal, Masoor Dal ... Lentils can be used in several recipes, ranging from soups to salads, and even served as a base for vegetarian patties, with a thick ...

In a large saucepan or a kadhai, saute the peeled small onions in the remaining 2 tbsp oil over medium heat. Then add the cooked dal, tamarind paste, ground roasted masala-coconut paste, salt. Mix and ...