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Here are five modern dim sum dishes in Hong Kong that are worth a try. Not your typical hole-in-the-wall place. Their steamed ratatouille dumpling is stuffed with veggies and served with a zesty ...

Junior Reporters Katniss Tsang, Vivian Chan and Bakhita Fung hopped into a time machine and tried out a bunch of dim sum. Deep-fried Shrimp Dumplings served with Superior Soup I was really ...

A table full of bamboo steamers, clinking teacups, a mix of conversation and chopsticks darting across dishes ... daily 11.30am-2.30pm, 6pm-10.30pm. The dim sum packs serious flavour – standouts ...

Tuang Dim SumTucked into Charoen Krung 89, Tuang Dim Sum serves up traditional Cantonese bites in a no-frills, open-air setting. Helmed by Hong Kong-born Chef Yip Yun Keung, formerly of Shangri-La ...

Growing up in China, dim sum was a food experience woven into her everyday life when family and friends would connect and share dishes of seafood congee and duck boa buns and shu mai along with ...