This simple recipe for Spicy Tuna Poke Bowl features delicious marinated ahi tuna fish served with sticky sushi rice, topped with sliced cucumber, green onions and avocado.

Hello there, friends! If you’re looking to impress your guests this spring and summer, you’ve got to try this easy-to-make and absolutely delicious Tuna Poke! It’s light, fresh, full of flavor—and ...

Have you tried poke yet? It's big in America! Honey brings a light sweetness to this salty soy sauce dressing, complementing the tuna. Rinse the rice under cold water until the water runs clear ...

A good poke bowl loaded with healthy vibes is ideal ... Combine the soy, ginger, sesame oil, oil, spring onion and honey into a bowl. Add the tuna and marinate for at least 30 minutes.

Gently mix the avocado with the tuna, sprinkle with sesame seeds then mix again. Pile the poke onto a plate then garnish with the radish sprouts and spring onion. Serve with the optional ingredients.