These smoked meat recipes transform salmon, beef, duck, turkey, chicken, and pork into smoky, tender dishes perfect for serving outside. Crack open a cold beverage and enjoy.

Turkey legs shouldn't just be reserved for walking around the Renaissance festival or Disneyland—embrace them in everyday dinners too. These behemoths are also known as "caveman pops," because ...

Turkey leg is a lean and budget-friendly meat. Cook it on the bone and add extra flavour to this easy stew. This is designed to be a low cost recipe. Heat a large saucepan over a high heat.

Discover Ray's SoulFood & Turkey Legs! Enjoy generous portions and authentic Southern flavors with a community touch.

There are some state fair foods that seem physically impossible, but with this background, you can understand exactly how ...

Remove the turkey leg, spoon of the excess fat then add the cornflour mixture to the pot, cover and cook for 5 minutes or until thickened, stirring. Tip 2: If making this dish in advance ...

Add olive oil. Season the turkey drumsticks with salt and pepper, then add to pot. Brown turkey legs on all sides, about 5 minutes per side. Remove and set aside. Keep pot over medium-high heat.