Thus, the tender label was born. To receive the label, the USDA notes that the beef must be tested using Warner-Bratzler shear force (WBSF) or slice shear force (SSF) devices, which measure ...

Idaho Smokehouse Partners notified the USDA after they received two complaints reporting that pieces of metal were found in ...

The U.S. Department of Agriculture’s Food Safety and Inspection Service issued a recall of approximately 29,541 pounds of ready-to-eat beef stick ... code 25016 on the label.