With the concept of “Roots” , the Umbria Pavilion told its story through identity, culture, and territory: 1,000 square ...

His work not only revolutionized Umbrian wine, but connected to an agricultural tradition that had never focused on specialization; and it made Torgiano a true enological, touristic, and cultural hub.

The region, famous for its drinkable red wines and its hearty cuisine (Umbria is a carnivore’s dream), is also one of Italy’s most beautiful. But it is often overlooked in favour of other ...