Quinoa will increase in volume as it is cooked; for every cup of uncooked quinoa, you'll get three cups of cooked quinoa. Here's how you'd do it: Step 1: Rinse the quinoa under water in a very ...

Quinoa flakes: Toast the quinoa flakes in a dry pan on a medium heat for 1 minute, stirring frequently to prevent them from burning. This reduces any bitterness and gives a nice nutty flavour. Add ...

Like rice, proportions are 2 parts water to 1 part quinoa. For the salad recipe, I used 1 1/2 cups uncooked quinoa and three cups water, which made more than I needed. (The next time, I'll try 1 1 ...

1 cup uncooked quinoa or bulgur wheat Rinse and drain quinoa. Add quinoa and water to a small pot and bring the water to a boil. Reduce to a simmer, cover and cook for 15 minutes. Fluff with a ...