Plus, there’s a super side dish of crisp potato balls loaded with vegan ‘cheese’ sauce and bacon bits. First, make the vegan chilli. Warm the olive oil in a large saucepan over a medium heat ...
Also, there’s no law that says you can’t make it vegetarian (melt cheese on it! stuff it in an omelet!) or use it as a hot dog topping. Just because the chili’s vegan doesn’t mean you have ...