Try this pesto plum pizza with balsamic arugula for lunch or brunch. It's a light and fresh recipe perfect for springtime.

check out this easy recipe for a Vegan Fruit Tart! For a variety of reasons, becoming a vegan has become a very popular ...

With the weather warming it's the perfect time to try these 10 vegan spring recipes, all of which use seasonal ingredients.

This no-bake vegan bounty tart is rich, decadent, and packed with coconut and chocolate flavor—just like your favorite b ...

Each tart provides 553 kcal, 10g protein, 30g carbohydrate (of which 29g sugars), 41g fat (of which 18g saturates), 5g fibre and 1.1g salt. By Hemsley + Hemsley Shopping list ...

As we close out March, there’s no better time to usher in spring with a delicious, plant-based meal that nourishes both body ...

This simple vegan tart is topped with roasted beetroot and ... Feel free to substitute other root veg for the beetroot - this recipe works well with parsnips, swede, sweet potato or squash ...

Baobab is a superfruit from Africa, packed with nutrients and perfect for adding a twist to your vegan recipes ...

Every spring, one question starts to occupy more and more of my brain: How can I get more asparagus on the table? As soon as ...

At her home on Vancouver Island, Pamela Anderson begins her Sunday mornings with a sweet treat: her beloved cinnamon rolls.

This recipe is simple to make ... Transfer to a 9-inch-diameter tart pan. I use a pan with a removable bottom to make serving easier—trim edges, leaving a ½-inch overhang.

This simple-to-assemble tart features tender asparagus baked under a blanket of vegan Caesar dressing on a crisp puff pastry crust. The recipe makes about twice as much dressing as needed for the ...