Samosa came from the Middle East and was called Sambusa. It reached India and became popular with potato filling. Today, it ...

Wow! These samosas are packed with veggies and spice. Us McQueens love to eat them as a snack at home or when we are on the go. I hope you love making them as much as I do! 1. In a large frying ...

About Vegetable Crispy Samosa: This Vegetarian Crispy Samosa is an excellent alternative to your usual potato samosa. This tiny treat of paradise with savoury filling is very easy to prepare. Stuffed ...

Samosas are so much better fresh from the pan and these can be made ahead and fried at the last minute. Great for making curry night feel special or as a light lunch with friends. To make the ...

On shorter flights, only one dish really works as an in flight packed meal: the Samosa.

For vegan samosas, use vegetable shortening instead of ghee, choose vegetarian chutneys, and don't serve a raita.

Try this fantastic way of serving samosas for a more substantial meal. It makes a good starter for a dinner party and to ...

About Moong Daal Samosa: Have had enough of aloo filled samosas? Then try making these moong dal samosas at home with this easy recipe. A delicious mix of soaked moong dal with a host of spices, you ...