If you're a fan of rich, hearty sausage with a wild twist, this one’s for you. In this episode, Chuds BBQ dives into the ...

This Venison Summer Sausage is so delicious. It is a smoked sausage that is great for appetizers or in sandwiches and the like. The art of sausage making is a preservation form that has been used ...

It’s never been easier to pick up new skills to boost your independence and keep more money in your wallet while you’re at it. Let Mother Earth News show you how with hundreds of online ...

James served his venison sausage rolls as part of a posh picnic at Crom Castle along with a homemade scotch egg and venison carpaccio. Preheat the oven to 200C/180C Fan/Gas 7. Heat a little oil in ...

So I’m curious why so few Texas pitmasters are doing bison ribs, venison sausage, elk roasts, and chicken-fried duck. Greg Day, Lakeway A: The foundation of real-deal barbecue, as any carnivore ...

Add the redcurrant jelly. Taste, correct the seasoning then pass. 8. For the venison sausage, finely mince the venison shoulder, haunch and beef fat twice. Add the remaining ingredients.