Rice paper rolls are a fresh, healthy finger food option and the shredding of all those vegetables is no chore for the Kenwood Chef Sense. Beautifully designed to be permanently stationed in the ...

Nem rán (Vietnamese fried spring rolls) has been ranked 42nd in Taste Atlas’s list of the '100 Best Fried Dishes in the World ...

Exhausted after 12 hours of cooking, Nguyen Thi Thuy Hong gently unpeels the last of five leaves encasing a squishy, sticky ...

These Vietnamese-style summer rolls are full of flavour and served with two delicious dipping sauces. Rice paper wrappers are a wonderful thing to have in the cupboard – they can take a fridge ...

I’m never without Vietnamese wrappers in the larder for making soft rolls and for frying ... is usually a mix of pork and prawns, glass or rice noodles, fish sauce and Chinese black fungus ...

Try serving strips of steak on lettuce with a sharp, sweet blend of Vietnamese ... or more rice vinegar or lime juice if too sweet. Set aside. For the wraps, mix the carrots, beansprouts and ...

6. Bánh Xèo (Vietnamese Sizzling Crepes): Savory rice flour pancakes filled with shrimp, pork, or tofu, along with bean sprouts and herbs. They're light and usually served with lettuce wraps.