Japanese wagyu beef is an icon of the meat industry thanks to its reputation for high quality. So, is Costco really selling authentic Japanese wagyu, or what?

Olive wagyu has been called the rarest steak in the world. At over $500 a pound, it's one of the most expensive meats you can buy. In Shōdoshima, Japan, Masaki Ishii creates olive wagyu by ...

Dorton explained that she was taking a table’s order when one of the patron’s asked for “medium rare plus.” If you go back to the steak chart in the intro of this article, you’ll see ...

Different cuts of Wagyu are good for different styles of cooking. For instance, a ribeye makes for a great medium-rare steak, whereas a tomahawk (a large ribeye with a trimmed bone) works well ...

What comes to mind when you think of Rare Steakhouse, 833 E. Michigan St.? A great happy hour? A Japanese Wagyu steak? A wine list recognized by the Wine Spectator Awards? How about lunch?