Our three hot salsa recipes fall nicely on this spectrum, and you can dial the heat up or down by the types of peppers you ...

If you love Chipotle’s signature smoky, tangy hot red salsa, you’ll love this copycat version you can make at home! Don’t want all the extras in a recipe post? We provide a skip to recipe ...

Learn how to make this delicious homemade salsa recipe for canning with vegetables from your summer garden. This salsa recipe is the result of hard work and collaboration between a gal named Annie ...

Heat the olive oil in a large frying pan over a medium–high heat, add the mustard and cumin seeds and cook for 1 minute until the mustard seeds begin to pop. Add the onions, garlic, Scotch ...

Another option, preferable for grilling season, is this lively salsa verde recipe from Skye Gyngell, an Australian-born, London-based chef and food columnist known for her fervently seasonal ...

This salsa is super versatile and would be perfect over nachos, used to jazz up hot dogs or served with barbecue pork. Slice half the pineapple into large pieces and place over the barbecue coals ...

To warm the soft tortillas, remove packaging and wrap in aluminium foil. Place in the preheated oven for 15-20 minutes, or until they have heated through. For the salsa, place the jalapeno ...