Gentlemen from the kasi neighbourhood share their reaction to trying sushi for the first time and it is hilarious.

I grew up with that iconic Kikkoman soy sauce dispenser always within reach. It was on the table at every sushi restaurant, ...

Wasabi, known as the world's most expensive vegetable, captivates not only with its price but also with its unique taste.

OK, here is wasabi and the ginger. Normally, people take the wasabi and dip soy sauce here, right? But for me, it means a more traditional way. A piece of the fish, dip — put the soy sauce and ...

Mix together. 4. For the tartare sauce, rub the okra with salt to remove the fuzz and boil for 3 to 4 minutes, then plunge into ice water. Pat dry and mince. Add wasabi and soy sauce and mix together.