There's one other reason you probably don't see real wasabi products in your local supermarket or restaurant. Wasabi's spice comes from a chemical reaction that occurs when you break down the ...

Most of you have eaten lots of sushi by now, which means you're familiar ... Yep, if you've ever suspected that your restaurant wasabi is actually horseradish, you're right on the money.

Chef Matsuhisa opened his first restaurant ... sauce and wasabi on the middle of the fish. Then not much soy sauce. So these are the three ways: sashimi, nigiri, and roll. Nigiri sushi.