And now, thanks to a recent post by Marshalls over on Instagram, you can now grab the best bowl for your summer: a watermelon-shaped serving bowl. This painted ceramic bowl has the charm of a ...

Watermelon is usually served chilled for maximum refreshment. Serve simply in easy-to-eat wedges or remove the skin and cut into chunks for a salad. Hold the flesh over a bowl to catch the juice ...

3. Once you are done with taking out the melon balls, take the iceberg lettuce and hand tear it to make a small bed inside the melon. Take feta cheese and cut it into small cubes and top it over the ...

Watermelon cubes, cucumber, tomatoes, lettuce and bell peppers drizzled with a light dressing. In another bowl, put the watermelon cubes, yellow bell peppers, onions, cucumber, tomatoes and olives. 4.

Put the onion in a large mixing bowl, add the vinegar and leave for 10 minutes. Whisk in the honey and olive oil and season generously. Peel the watermelon and cut into 2–3cm/approx 1in pieces ...