Nothing ruins a curry like mushy potatoes. Elevate this beloved dish by choosing the right kind of spud, whether it's an ...

If your childhood consisted of the boxed variety of dehydrated, sliced spuds that a parent would cook with other instant ingredients, then your life was likely improved when homemade scalloped ...

Waxy potatoes are available year-round, with new season potatoes available from April to July. Avoid wrinkled, sprouted or discoloured potatoes. Waxy potatoes should be kept in a cool dark place ...

I’ve been back in New Zealand for a little while, and am despairing of finding potatoes that that aren’t slimy and/or waxy to cook. All I want are potatoes that fluff up when steamed ...

and waxy, unpeeled potatoes. Leaving the skin on for mashed potatoes can be divisive, but I actually don't mind the taste or texture at all. After roasting the garlic for 45 minutes, this recipe ...