In a pressure cooker, combine the soaked bajra, moong dal, salt, and 2 cups of water. Stir well, cover the cooker, and cook ...

Bajra is a key crop in India, and some states produce more than others. Let’s find out which state is the top producer of Bajra.

We can try jowar roti and bajra roti to improve our health. But which one is better? Let's find out which roti is healthier ...

Bajra ki Raab Recipe: An excellent beverage for people with diabetes, Bajra ki Raab is an immunity-boosting drink that works wonders if you are under the weather or have a sore throat. Traditional to ...

Bajra raab is an easy and soothing porridge recipe that can be made for an enriching breakfast or an immunity-boosting mid-day snack. In a bowl, add some warm water and let the jaggery soak for 5-10 ...