Beef up your steak knowledge. It can be hard to know what you're looking at in the meat case. You see a wide variety of cuts at vastly different prices, and you might not be sure what to buy.

After all, there's no point in shelling out for a top-tier marbled steak if you prefer the taste of leaner meat. Sirloin is a classic on any steakhouse menu, while picanha is one of the must-try ...