Each year, as gardens and meadows grow into full flourish in summer, a battle inevitably ensues between wild blackberries and black raspberries — that the former usually wins. Both hardy and ...

Raspberry muffins with crumb topping. (These do, by the way, go exceptionally well with a cup of tea.) Can't decide which ...

Blackberries - of which there are more than 2,000 varieties - can be gathered as soon as they ripen from red fruit into dark, plump berries and can be eaten fresh (they only keep for a short time ...

Having blackberries grow mold in one day is not acceptable ... Is there anything you can do about it?

You could use spelt flour instead of plain flour for a slightly nutty flavour, which works really well with blackberries. If you do, add 2 teaspoons of baking powder.