Have you ever wondered what makes jelly wobble? If so, a food scientist has looked into the science behind what makes one of our favourite childhood foods move so curiously. The research is reported ...

Remove from the heat, and transfer the jelly mixture to a bowl. Allow to cool, then chill in the fridge until the mix has set to a softly wobbling jelly. Cut the madeira cake into 1cm/½in slices.

A magnitude 3.9 earthquake has hit Hollywood as some of the globe's top stars began celebrating after the Oscars. The earthquake's epicentre was measured in North Hollywood, just miles from where the ...