Peanut butter and coconut milk make a quick DIY satay sauce. Pack out this filling noodle dish with plenty of fresh veg and strips of chicken or turkey. Each serving provides 747 kcal, 46g protein ...

Rinse the leaves and pat dry. Cut the chicken breasts into thin slices and place on the board or platter with the satay sauce. Arrange the lettuce leaves, cucumber, carrot, pepper, radishes and ...

You can find satay in Thailand, Malaysia ... choose tender cuts to substitute for the chicken. For the Thai red curry paste, buy the Nam Jai brand, if it's available. Palm sugar usually comes ...

This satay-inspired peanut-crusted chicken sandwich brings together elements from different cuisines to create a sandwich ...

Complaints include the satay being too burnt or sweet, overly fatty meat, too few onions and cucumbers, and that the chicken satay was undercooked and cold. “Oh, come on,” I thought, “How bad can this ...