2 ripe mangoes 2 cups hung or Greek yoghurt 2 tbsp honey (optional, for added sweetness) A bunch of fresh mint leaves Few drops of lemon juice. Peel the mangoes and remove the flesh from the pit. Cut ...

1/2- Cup Plain Greek Yogurt 3- Tbsp Lime Juice (about 2 fresh limes) 3- Tbsp Honey Throw everything in the bowl of your food ...

Yo-Chi, the frozen yoghurt chain that’s blossomed from four venues to almost 40 in four years, may be the most zeitgeist of ...

scoop the seeds and flesh from the passion fruit into a bowl and mix with yoghurt mixture. Divide the mango and yoghurt mixture in half and place into four stemmed glasses. Chill for up to 8 hours.

Fresh and fragrant, this easy frozen yoghurt recipe tastes amazingly creamy. Tinned mango pulp makes it a cinch to whip up with no blender. You can even make it without an ice cream churn.

2. To layer the parfait, add a portion of the muesli into individual serving glasses. Pipe out a portion of the sweetened yogurt, add a portion of the mango pieces, and add 1 tbsp soaked basil seeds ...

The yogurt is available in four zero added sugar flavors: Strawberry Bananza, Apple Berry Blast, Peachy Pearadise and Tropical Mango Twist. Strawberry Bananza is formulated with strawberries ...