Not to be confused with yucca, a southeastern American desert plant, yuca is a staple food that over 800 million people rely on globally. Grown throughout Africa, Asia, and the Americas ...

Although Herrera, who affectionately became known as Mama Yuca, and her family legacy will always be known for the excellence of its Mexican food, there's another menu item that I feel the most pa ...

In a little hut on Hillhurst in Los Feliz, Socorro Herrera defined Mexican food at Yuca's for nearly 50 years. "Mama" Socorro, as she was affectionately known, passed away in December after a brief ...

Homemade Pastelón de Yuca, the Fazzinga household Just under five months ago, I wrote an article about the most famous Yankees' favorite foods. With the World Series on the horizon — and the ...

Set 2 paper towel-lined baking sheets near the stove. Working in batches, add the yucca to the oil; stir gently to separate the slices. Fry the yucca until golden brown, about 2 minutes.

Yucca Extract Market Rising consumer demand for natural and organic ingredients in food and beverage products is a key driver of this growt ...

A study sheds light on how extreme weather events impact phenological processes, specifically the flight period of butterflies and moths and the flowering time of plants, with implications for food ...