CRISIL's analysis shows that the cost for a vegetarian thali in February dropped by 1% year-on-year due to lower tomato and ...

The cost of preparing a home-cooked vegetarian thali saw a marginal decline of 1 per cent on a year-on-year basis, while the ...

The report noted that the cost of a non-vegetarian thali was up by 6 per cent year-on-year, driven by an estimated 15 per ...

The fall in the vegetarian thali cost was mainly due to lower tomato and LPG prices, while the rise in the non-vegetarian ...

On a month-on-month (MoM) basis, both vegetarian and non-vegetarian thali prices dropped 5 per cent in February, aided by ...

Crisil reports a 5% month-on-month decline in vegetarian and non-vegetarian thali prices in February due to lower vegetable ...

The cost of vegetarian and non-vegetarian thalis decreased by 5% in February due to lower prices of vegetables and broilers.

The reduction in vegetarian thali prices was driven by a 28% fall in tomato prices, which dropped from ₹32/kg to ₹23/kg.

The cost of preparing both vegetarian and non-vegetarian thalis at home declined by 5 per cent in February compared to the ...