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Researchers from Ritsumeikan University in Japan have demonstrated that commercially available 3D printing devices and ...

Easter is often a time of renewal, celebration, and togetherness. This year, why not make it a celebration of compassion and ...

WASHINGTON—The Physicians Committee is piloting a program to assist farmers who are growing healthful plant-based foods ...

As the Senate Committee on Agriculture, Nutrition, and Forestry meets this morning for a hearing on the “Whole Milk for ...

The Physicians Committee for Responsible Medicine, a nonprofit that advocates for nonanimal science, is applauding the new commissioner of the U.S. Food and Drug Administration, Marty Makary, MD, MPH, ...

Hearty, old-fashioned rolled oats in the morning will keep you satisfied until lunchtime. Double or expand recipe based on needs. Raisins are not only a great source of fiber, but they also add a ...

Five huge billboards lining the highways around Lansing, Mich.—and another along I-75 in Detroit—feature a beagle with the ...

Adding chickpeas to your guacamole will reduce the amount of fat, without sacrificing flavor! Serve with baby carrots or other vegetables. Place the chickpeas in a food processor or blender. Add 1 ...

Top experts in nutrition and medicine gather to share the latest research in nutrition and medicine! Register now to get Early Bird Pricing and save $75 during April with the code Nutrition75 at ...

Plant-based foods are beneficial to the brain and may help prevent Alzheimer’s disease and other forms of dementia. A decline in brain health is not an inevitable part of aging. But how we eat and ...

We offer a worldwide database for patients seeking physicians and other health care professionals who promote plant-based nutrition as part of their practice. If you would like to add your clinical ...