Seafood recipes can be quick, flavorful, and simple enough for any home cook. Whether you’re using shrimp, fish, or shellfish ...

This recipe for shrimp scampi is great for weeknight dinners and dinner parties alike. Learn how to make this classic dish ...

Peel shrimp and devein, leaving tails intact. Reserve shells. Smash 1 clove garlic. In a medium bowl, toss shrimp with 2 tablespoons olive oil, ⅔ of the minced parsley, smashed garlic ...

Pat shrimp dry with a paper towel and place them on a paper-towel-lined baking sheet. Cover with plastic wrap and keep in the refrigerator until ready to cook. Make the garlic oil: In a small ...

green bell pepper — sautéed in butter with garlic until tender. In 2018, Food & Wine named Lagasse's shrimp Creole one of our 40 best recipes ever. What is the difference between shrimp gumbo ...

Simple, quick dinners like shrimp scampi with pasta and shrimp tacos ... Times This classic recipe features a simple sauce with garlic, white wine and butter that goes well with pasta or crusty ...

Put the roasting oil, roasted garlic, remaining olive oil ... Transfer the diablo sauce to a large bowl, add the shrimp, mix until well coated. Chill and marinate the shrimp for at least 10 ...