Manuh Bihu (Day 2): People begin the day with a purifying turmeric bath. Traditional delicacies like Til Laru, Pitha, Murir Laru, Ghila Pitha, and Poka Mithoi are prepared and shared with loved ones.

Get ready to embark on a culinary journey through Assam with these must-try dishes: Til Pitha is an essential sweet delicacy prepared during Bhogali Bihu, the harvest festival of Assam.

We also show respect to our elders and eat traditional food like pitha and curd. People visit relatives and enjoy the celebrations together." "At night, there are Bihu functions and fairs where ...

Manuh Bihu is dedicated to human well-being and familial bonds. People prepare special delicacies such as pitha, laru, and other sweets prepared from rice, jaggery, and coconut.

Both Laru and Pitha are often prepared in large batches and shared with friends, neighbors, and guests, reinforcing the warmth and hospitality that defines Assamese culture. Bihu mornings often ...

Bihu clothes, Dhool, pepa, Assamese traditional Japi, etc. People have thronged to the markets to buy various food items including Pitha (rice cake), fresh cream, thick creamy curds, various types ...

So have the Bengalis and the Assamese. With three harvest festivals lined up back-to-back — Baisakhi, Poila Boishakh and Bihu — it is the official end of harvest season. Celebrated with great ...