and tomatoes. This Arugula Burrata Salad leans into some of these iconic pairings with a sweet basil vinaigrette and the use ...

Add drained tomatoes to salad and gently toss to combine. Taste and season with more salt and pepper if needed. Divide salad among four bowls. Tear burrata balls in half, placing a half on top of ...

Cut into 2-mm-thick slices. Do the same with the tomatoes. Place the burrata in the middle of a large plate. Fold the ham around it. Arrange the peach slices and tomatoes around this. Sprinkle ...

From Afrim Pristine’s salad of tomatoes, toasted almonds and prosciutto to Alison Roman’s crushed pea and black olive recipe, these burrata dishes are the perfect springtime starter.

Your dining table becomes a chef’s table with this impressive plated salad. Fresh and sweet, heirloom tomatoes require no fuss. The same holds true for the burrata, its creamy texture completes ...

Delicious, refreshing burrata salad with berries, fresh made crunchy croutons, basil, and a honey date glaze. Don’t want all ...

Sweet, salty, creamy, crunchy – this summery burrata salad with roasted peach, toasted pistachios and fennel seeds has it all going on. You might be thinking that putting the oven on for a salad ...

Prepared with homemade chicken cutlets and tomato sauce, this sandwich is certainly ... Cold-smoke your own burrata for these hearty sandwiches using cherry wood pellets to add a gentle sweetness ...