About Peshawari Chapli Kebab Recipe: These minced mutton, juicy kebabs are the perfect party snacks to be the real crowd pleaser on your table. The melt-in-mouth texture and spicy mix of pepper, salt, ...

A popular speciality from Peshawar, Pakistan,Chapli Kebab is recognised for its distinct texture and depth of flavour. Besides being a staple in Pakistani meals, these kebabs have grown popular ...

Apply butter on burger buns and grill them over a non-stick pan or oven. Take out the chapli kebab patty from the oven and keep it aside. To assemble the burger, start by placing the bottom part ...

Bash it all up in a mortar and pestle and serve with chapli kebabs Mix all the ingredients, except the oil, together in a large bowl. Begin kneading and squeezing the mixture together like you ...

The bright-orange marinade of the chicken tikka permeates the meat, and Shah’s grill cooks also work magic with ground beef, in the form of tubular seekh kebabs and burger-shaped chapli kebabs.

Seekh kebabs, shami kebabs, and chapli kebabs are common, often served with naan, chutneys, and salads. Other festive dishes include biryani, sheer khurma, samosas, and kebabs grilled to perfection.

A favourite from the streets of Peshawar, Chapli Kebab is a minced meat delicacy infused with aromatic spices. It’s crispy on the outside, juicy on the inside and pairs perfectly with mint ...