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You can freeze soup for up to three months ... Use the carcass from a roast chicken to make a simple stock (try Nigel Slater's roast chicken stock), reserving the leftover chicken to shred ...
Miso soup is a Japanese soup of miso paste (made by fermenting soybeans with salt and koji) with dashi stock (made with dried kelp/seaweed and bonito flakes - a dried fish). Miso soup is known for its ...
Chef Yann Nury explains how to make stock with a golden color and clean taste, and shares a recipe for a hearty root vegetable soup. David Chow Tying the drumsticks with kitchen twine makes it ...
First, make the soup. Melt the butter in a large saucepan ... When the potatoes and onions have been cooking for 10 minutes, add the chicken stock and boil for 2 to 3 minutes, until the potatoes ...
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