A reliable roti tawa is a must-have for creating perfectly round and fluffy rotis. Whether you prefer a non-stick tawa for ease of use, a durable cast iron tawa for traditional cooking ...

and roti. The proper tawa guarantees uniform heat distribution, seamless cooking, and a pleasurable cooking experience. Each type, which comes in a variety of materials like cast iron, non-stick ...

The best way to cook rotis is on a tawa first, flipping them as needed, and then briefly placing them on the flame to puff up. 4. Using a Non-Stick Pan for Cooking Rotis Non-stick pans may seem ...