Raising a glass to Israel: Wine, war, and the spirit of Purim - opinion
Israeli wine is more than a drink—it’s a symbol of resilience and tradition. This Purim, we raise a glass to history, victory ...
The Forward on MSN3d
A bagel shop backed out of a Jewish food festival over Israel. Then regret set in.
Isaac’s Bagels in Durham, North Carolina, was the epicenter of a dramatic series of events ending with reconciliation.
Jewish Telegraphic Agency1y
Why most Asian Jews use imported etrogs on Sukkot even though their countries grow the fruit
Rabbinical authorities have long debated the authenticity of Asian etrogs — even though the fruit originated in southwest China. TAIPEI, Taiwan (JTA) — Rebecca Kanthor, a member of a ...
Jewish Telegraphic Agency5y
The best foods to bring to shiva
NO matter what you offer a family in mourning, the gesture will be appreciated. But taking the extra step to determine what they need speaks volumes. Jewish holidays usually follow the same story ...
Hosted on MSN1mon
The Yassified Kosher Aisle: How Jewish Foods Are Reinventing Tradition for Gen Z
Being able to eat celebratory foods on any given day is at the heart of many of these new Jewish brands. Little Latke, which offers shelf-stable potato pancake crisps inspired by Hanukkah’s ...
Jewish United Fund13y
Jewish Holidays
Traditional foods made with oil, such as latkes (potato pancakes), are eaten. Gifts are exchanged and games of dreidel are played, to commemorate how Jewish children deceived the Greeks, who had ...