Red pesto is sweeter than the classic basil version, so it can be a great hit with families. Why not make a double batch: after you’ve enjoyed it with pasta, try serving with roast chicken for a ...

There are even versions of pesto that swap specific ingredients for alternatives that are healthier for people with nut allergies. Red pesto similarly evolved from agliata, which Genovese sailors ...

Basil pesto is a specialty of Liguria, in northern Italy, where the ingredients list is typically ... You'll sometimes see red sauces made in a similar manner that include peppers or tomatoes ...

Place all the ingredients, except the cod and the parsley, in a food processor and blitz until you create a smooth creamy texture. Check if need a little salt. Spoon the spicy red pesto on the top ...

Classic pesto, as defined in its birthplace of Genoa, Italy, contains only seven ingredients ... (with roasted squash and zucchini, roasted red peppers, dates and kalamata olives) or on a caprese ...