Tempura, a Japanese dish with Portuguese roots, was introduced by missionaries and traders in the 16th century ...

Hokkaido may be famed for its snowy vistas but there’s a lesser-known side to the region that begs discovery: its cuisine and ...

This is an additional dish to use up the bit of batter remaining ... Coat with batter and deep-fry in 160-degree oil for 2 minutes. When tempura is being fried, the batter comes into contact ...

Crispy outside, juicy inside – this beef fillet was beer-battered and deep-fried for the ultimate flavor and sound.

Making sushi yourself at home doesn't have to be difficult, especially when you have a foolproof tempura recipe. Here's how to upgrade your homemade sushi.

l Veg Tempura Roll Recipe This is a delicious recipe that cab be made with short white grain rice, avocado, red wine vinegar and sugar. It is a perfect snack for any occasion. Place rice and water in ...

Tempura is an art form that only a few restaurants perfect. Here is where to enjoy the best tempura in Singapore.

About Prawns Tempura Roll Recipe: Prawns tempura is raw shrimp dipped into tempura batter and deep-fried in hot oil. The batter that is used to make the tempura consists of flour, water, and ...

Seoul Market Eatery entices patrons with a menu of $15 and under, specializing in quick Korean eats and family style portions.

Angela shows you how to prepare and cook squid in a light crisp batter with a garlic mayo for dipping. If you want to save time, buy ready-prepared squid and this recipe is ready in minutes. First ...

A miso soup shows the ingenuity of Jewish cooks in Japan, who adapt traditional dishes with local ingredients.